I’m staying in a good mood tonight!

bitchery, ghetto, redneck people, white trash 5 Comments »

No really, nothing anyone can do is going to get me in a bad mood.  At least…that’s what the plan is. 

This weekend has been pure and utter Hell, dealing with the trash that’s seemed to come straight from the crack house, so I figure today has GOT to be different.  It can’t be all bad, 100% of the time, so tonight, no matter what people do to me, I’m going to stay in a good mood.  At least on the surface.

This weekend has really made me think though…I bluster on and on about how I’m not a racist, and I’m starting to wonder if I’m just fooling myself.  All weekend I wanted to slaughter my guests, and 90% of them were ghetto black folks. Don’t get me wrong, there were some white and Hispanic guests there too, but it was mostly Black-Americans that were treating everyone like shit, even the black servers.  Nobody made money this weekend, and we all wondered why.  We all treated these guests the same as anyone else, I even had fun with a bunch of them.  It didn’t matter, they still didn’t want to tip.

 Enough of this, I’m already putting myself in a bad mood.  It’s going to be different tonight.  All the Memphis and TSU people have gone home, and we’re going to have our normal ghetto trash, the ghetto trash that we’re used to.  We’ll have our normal rednecks and hicks, the ones who come in for a race and leave 2 days later after drinking a few cases of Bud. 

And we’ll make the normal decent money we make on a Sunday. 

I’ve been told that next month, TSU is going to have another event at our establishment like they did last year for the Homecoming fiasco.  If this is the case, you can count me out.  I’m already planning on refusing to work their Homecoming event this fall, when they buy the building out again.  I had enough of that shit the first time around, and if I ever get spit on again, I’m going to end up in jail.

I’m probably going to have another “Stupid Names” post up tonight, after this weekend I have plenty to spare. 

Please come back soon, and enjoy what I have to offer.  RagingPartner will soon have a new blog up, something to do with Hotels, and we’ll have that to share with you. 

Ribeye

I feel like a chipmunk right now.

Hell, bad tips, entitlement junkies, ghetto, redneck people, stupid people 8 Comments »

chipmunk.jpg My right cheek and jaw are swollen right now due to what I believe is an abscessed tooth.  It hurts.  It hurts really bad.  It hurts bad and there’s not any weekend or 24 hour dentists that I’ve found.  I’m taking penicillin and pain medicine.  Neither are having much of an effect and I’m hurting.  I look like Alvin storing up for winter…

I was hurting at work tonight too, yet somehow I managed to stay in a relatively decent mood.

Then the ranch nazi’s came in, and I could have sworn that clones of Springs1 were coming in to make my life a living Hell.  Table of rednecks.  Kids burgers for both kids.  3 sides of “rainch” for each of the kids burgers.   3 sides of “rainch” for each order of chicken strips.  The caesar salad?  A whopping 5 sides of ranch.  I got sick of running to the kitchen, especially since they ordered each side ONE AT A TIME!

I had a table of little emo kids too.  Whiny, three of them looking like they were going to slit their wrists with the steak knives on the table, drinking water and coffee.  They were taking turns reciting poems.  I was forced to hear one of them by a guy who ordered pasta and tried to get a drink with an id that was expired.  Sorry kid, no can do.

This poem was so dark and disturbing, about being in such pain and agony and how people didn’t understand his life, and how the blood in his veins ran cold as ice…I wanted so badly to tell this kid to stop whining.  He just turned 21 and his life was just Hell.  I got to hear about his job, where he makes good money doing tech support for some place or other.  I just don’t understand why people with good jobs and friends and family are so fucking miserable.

The table also grew from 3 people to like 12, with a grand total of 2 of them that ordered.  One of them ordered from the kid menu, she was 26.

Later in the night, I had a ghetto party.  All women and their little girls.  Little girls with those ugly as sin hairbands with the big balls on them.  Hair done in a “triple horn” fashion on all the little girls.  You’ve all seen it, where there’s one big thick horn hanging over their forehead in midair, and one to the back right, and one off in the corner somewhere.  No more than 3 horns on any of them.  I gave the girls free game credits to get them out of the ladies hair, because the ladies didn’t want to pay for the kids to play.  I had the ladies laughing, having fun.  The oldest one was having a great time.  She’s also the only one who tipped.  140 bucks total between 3 checks.  Total tip, 8.25.  8 from the older woman, on her 30 dollars.  A quarter from the other 110 bucks.

Then we have the last call ghetto bitches that I’ve served before that decided to sit in my section again.  These bitches never tip, and I’ve just stopped being overly nice, and I’m now cordial at best.

“Hey there ladies, how are you?”

“You need ta come back, we ain’ ready yet.”  Says Aquanetta

“Well, just to let you all know, they’ll be giving last call in about 5 minutes so I have to get your orders in soon before the kitchen and bars close.”

“Why is you tryin to rush us fah?” Gena-talia asks.

“I’m sorry if it seems rude, but if I don’t get your orders in the next couple of minutes, you don’t get anything because I can’t ring it in.”

“Brang some waddah and a bow uh lamon den, damn.”  Aquanetta always gets the same thing.

“Right away.”  I get their ghettoade and come back to the table.

“Have you all decided?”

“We still got mo’ people comin so ya’ll gon’ haff ta wait.”  Last call comes over the speaker.

“No choice ladies, if you don’t order right now you get nothing.”

“Ya’ll ain’ gon’ let us wait fo da rest of ouah pahty ta ordah?”  Honeeta asks, faux gold flashing.

“We close in 45 minutes, the kitchen closes in 5.  Order now or you’ll have to go elsewhere.”

“Dat’s bullshit!  My momma know da managah, ya’ll bettah wait fo ouah pahty, day gon’ be heah in about 10 minute.”

“What’s the managers name?”  No answer.  “Look ladies, if you want to eat, then order.  If not, then have a good night.”

2 of the 4 ended up ordering, and I got it in at the last minute.  It’s not as if I got any money from the bitches though, not surprising in the least.  I hate them, they do this shit all the time, every Friday night.  They come in reeking of weed, wearing sunglasses, and expecting me to get their food at the last minute and keep the kitchen open for an extra 10 minutes.

I’m sorry, but if you come in at the last minute, for weeks at a time, and don’t tip, I’m not going to do you any fucking favors.  I was nice to these bitches the first two times they came in and stiffed me.  I gratted them the third time because they had a party of 9.  I stopped caring about them the 4th time.  Last night was about the 20th time I’ve had to deal with them, and I just want them to leave and not come back.

No word on if it’s me or Ms. B that’s getting the bar job, hopefully I’ll find out today but it’ll probably be monday.  As much as I’d like to get it, I just have a feeling that Ms. B is the one who’s going to get it.  I’ll be happy for her if she does, but I won’t apply for it again.  Getting shafted twice, after being with the company for a year and 5 months is too much, and if I don’t move up soon, the company will likely lose me, or at least only have me for 2 days a week.  I can’t stay a cocktail server there forever, I need more.  If it’s not in a leadership position where I can make a difference, or as a bar, then I’m going to find something else, no matter how much I love the company.  Love for the company (not the management or co-workers) is the only reason I’ve stayed as long as I have.  It’s only going to last so much longer.  I’ll likely give it a few more months if I don’t get the bar, but if nothing happens, the Ribeye will go to a Landry concept…or something locally owned and operated.

My mouth hurts….really bad….I have to be in at 4 today, and I can’t sleep.  I hurt.

Somebody fix me…stab the abscess or something, but fix me.  I don’t know that I can deal until Monday when the dentist is open, and I have a 13 hour shift tomorrow.

Ribeye

Experimenting with a new way of service

Hell, bad tips, children, entitlement junkies, ghetto, parents, redneck people, white trash 20 Comments »

Weekends at my job suck ass in the beginning of the year.  Ghetto trash, white trailer trash, and redneck trash all swarm us.  They run us like dogs, and we’re still nice to them.  They camp for hours, run up huge bills, and then they leave a shitty tip if they leave a tip at all.  I’ve decided that I’m going to try something new with this trash, knowing that I’m not going to get tipped from them no matter what I do.

All night, I was nice.  I was in an awesome mood, and we were decently busy.  I thought for sure I was going to get some great money tonight.  BOY WAS I WRONG!!!

I had over a thousand dollars in sales, and before tip out I’d only made 70 bucks.  35 of that came from 3 tables, a total of 90 bucks in sales with those 3 tables.  The rest of what little I made was from the aforementioned trash.

The Experiment:  I’m going to start being the biggest asshole to my tables that anyone has ever seen.  I’m not going to be nice to anyone except for my regulars that I know I’ll make money off of.  I’m going to be rude, short, abrupt, and just plain hateful.  I’m not going to let my guests make any special menu requests, I’m not going to let them drink more than 2 drinks per hour.  I’m going to stop short of cussing out every one of my tables, only because I’d like to keep my job.

When they ask me if we have strawberry lemonade? “This ain’t Red Lobster.”

When they ask if they can substitute things on our appetizers that say in the menu no substitutions: “No.”  When they ask why?  “It’s in the menu.  No.”

Bread?  “It’s not O’charleys, you’ll have to pay for that.”

Guest: “Is ya’ll gonna clean dis table?”  “When I get good and ready to, you’re not the only guests in the building.”

Hot water for silverware?  “It’s clean, stop being so anal.”

Absolut, Cuervo Gold, Tanqueray, Grand Marnier, Bacardi, Jack Daniels.  These are MY new house liquors, especially for parties with gratuity.

Milkshake?  “No, there’s no ice cream.”

I probably won’t actually do all that, but for fuck sake, something has got to give!  This trash has got to start tipping!  I’m going out Monday to find a second job, because I can’t handle making shitty tips when I’m doing everything possible with a smile on my face and a great attitude.  I can’t keep running my feet to the bone and not getting paid for it.  I’m so sick of going above and beyond for people that aren’t going to reward me no matter what I do.

If I see any more fucking Heelies, I’m going to pull out what hair I have left.  I hate parents that let their kids run wild, and I’m going to end up being a dick to the kids.  No more running around unattended, this isn’t a playground.  I hate looking at those fuzzy boots with the spiked heels that the ghetto girls wear lately, with their 4 inch and bigger ankle holders on their heads.  I’m sick of looking at fake gold teeth, I’m sick of smelling weed at every one of my tables.  Tonight was like the TSU Homecoming night that I got spit on.  I’m sick of being cussed out by ghetto trash because I don’t let them have any discounts.  And, I’m sick of the new general manager that’s not letting us fix problems without a manager anymore.  I’m sick of his overstaffing, which is costing us money by the bucket load.  We had 6 servers in our area tonight when we should have only had 4.

I just had to vent tonight guys, more than normal.  We had a mother who’s toddler wandered off while she was drinking, and she didn’t even know the baby was gone when we finally found her, half the restaurant away.  The baby was just walking around, not with anyone.  Ghetto momma had the nerve to cuss out the server who brought the kid back, for putting hands on her baby.

I love serving, and I don’t hate the job in general.  I hate the clientele that I’ve had to put up with lately.  I want it to be like it was before Christmas, when we actually made a bit of money.  Sure, we had our trash, but it was only about 10% of the overall guests that come in.  Now, that’s more like 60%.  Nice families don’t want to bring their kids in because of all the trash, and we’re losing that business.

Things have got to change soon, or I’ll be finding 2 more jobs, and dumping this one in the cold.

Ribeye

Whiny bitchez make me angry

bad tips, demon kids, entitlement junkies, ghetto, laziness, redneck people, stupid people 55 Comments »

Here lately at my job, I’m noticing an increasing trend on the day shift.  It involves the servers cutting themselves off the floor as soon as one of the night shift servers arrive.  There’s a certain couple of them who shall remain nameless..**Hawk** who completely refuse to take any more tables 30 minutes to an hour before they’re scheduled to get off work.  I sure as fuck wish that I could refuse to take any more tables when it comes close to time that I’m scheduled off but no, I’d never get away with that.  I’d also never get away with being even half as lazy as some of these people are…refusing to carry a fucking sweet tea urn, or get ice.

Let’s say someone comes in and opens.  10 am.  they’re not scheduled off until 5.  That’s a scheduled seven hour shift, but it’s posted all over the place that if it’s busy, you won’t get cut.  Would any of you who serve be allowed to get cut if it was busy just because one of the night shift was at work?  No? I didn’t think so!

I think some of the kids working today, and I say kid even though the person I’m talking about is close to my age, are just pampered, spoiled snotty little fucking brats.  Go work at a restaurant where you have to do triple the work and you’ll never fucking last.  We have it easy where I work.  Minimal running sidework, minimal early out and closing sidework.  Yet some of these people…one main one who shall remain nameless…think sidework, running sidework, and silverware are deadly things.  God forbid you try to get a table stocked or a section swept, you’d think someone killed and ate their beagle!

Then we have the cooks who don’t make my life any easier.  Playoff game today.  Busy Busy Busy, and the kitchen fucking crashed.  We’re talking hour long checks on appetizers.  This is with a manager ON THE LINE with the moronic cooks.  I’m sorry to any who get pissed off at me for bad mouthing cooks, I had a horrible backlash last time.  Actually, no I’m not sorry.  How hard is it to not crash a kitchen with 8 cooks, a manager, 2 expediters, and only 9 fucking tickets in the window!  Not even big tickets, oh no.  These were little 2 and 3 top tickets.  Yet we still had hour long, medium rare steaks coming out well done, salads wilting, and ice cream melting.

Finally, we have the guests.  Many of these guests thought we were going to babysit their kids while they sat getting drunk and watching the game.  Sorry, after last night, my patience was running thin at work.  I was yelling at people left and right.  Kids running around or skating on those demonic heelies were really catching the brunt of my hatred today.  Parents getting drunk, they got it too.

The ghetto/redneck merged table that I had tonight really pissed me off.  They brought their kids out, and I’m thinking “Bubba and Lametriana here are gonna hook me up”.  They seemed pretty nice at first.  Then I carded Lametriana for her long island.  Wrong move there.  She was clearly old enough to drink, however, I was not getting fired for allowing her to do so without proper ID.

“Well I don’ wanna walk all da way ta my cah!  Cain ya just brang da drank?”

“No ma’am, I cannot.  I’m sorry.”

“Dat’s jus fuck up!”  Cussing me in front of her 6 and 8 year old crotch spawn.  Great example to set for your kids, bitch.

They later told me that they only had 170 to spend.  They let the kids play many games, ate lavishly, and she finally got her ID even though she bitched at me about it.  They tell me about 120 bucks in to let them know how much their tab was because of the 170.  Every round, I had to take them a new ticket.  Finally, when it reached 168 bucks, they gave me the 170 and told me to keep the change.

I had to leave the building for a few minutes to keep from killing them.  I had to pay about 8 bucks in tip-out for those bastards to eat.  The string of shit I was yelling as I went out the back door would have made a sailor cringe.  Once outside, in the below freezing weather, I yelled at the top of my lungs and was burning up.

“That fucking bitch, that dirty fucking redneck bastard, I hope the two of them rot in hell.  Let their kids burn…” and so on.  How the fuck dare they!  I gave them nothing but polite and happy service.

The best table of the night was one that tipped me 30 bucks on a 45 dollar check.  British people at that!  Well, 2 of them were british, the other two were american.  They tipped me so big because of taking up “my” table for so long.  It wasn’t even in my section.  It started out being my section, but it didn’t stay that way.  These guys were awesome though.  They took the time to talk to me, and asked me to eat dinner with them.  The wives came, and they loved me, especially when I carded them for their drinks.  Instant adoration.

I was scheduled off at 10 tonight.  I told everyone that at 9:30, I was going to stop picking up tables and cut myself off the floor, just to see if I could get away with it…like “the Hawk that shall not be named” did, but I was too busy and didn’t even realize when 9:30 passed.  We ended up running out of so much shit, the kitchen closed an hour early which pissed off a bunch of guests.  We ran out of fries.  Pissed off one woman really bad, because she got almost the last of what we had.  Was at a friends table, but I got to hear about it.  “I know yall kitchen about ta close but dat don’ mean I gotta get da bottom off da barrah.  Ain no way I be servin dis shit and I damn sure ain gonna eat it!”  She wouldn’t accept any of the free and normally upcharged alternatives, oh no, she had to have fries.  Too bad for her, we were out.

Too all who didn’t know, I am still a thief.  I still round up and down depending on the amount of change due.  Always give bills, don’t always give coins.  I figured that I might as well admit it with Springs1 posting it in every other comment about how I’m a law breaking criminal, and by LAW, I have to return *************************************************************EVERY******************************************************************************************

single fucking penny, because that’s not my money yet and it’s evil and wrong and I’m mean and uncaring.

Sorry bout all the stars, everyone, but I was driving home a point.  Don’t steal, hunt down every single penny, regardless of if the guest is in a hurry or not!

Ribeye

Spineless Managers and the Discount Epidemic

Hell, bad tips, entitlement junkies, ghetto, redneck people, stupid people, white trash 13 Comments »

Lobsterboy at Red Lobster Blog has a post up that got me thinking.  Restaurants these days are full of managers who lack backbone.  They give in to the tiniest complaint that a customer gives, worried that corporate will find out about it and they might not get a bonus.  God forbid a manager tell a guest they can’t have that discount, or they have to pay for that drink they sucked down and “didn’t like”.

I think part of the problem lies with the dreaded “Corporate Big-Wig” that comes to visit any time sales slip, customers complain, or too many employees quit.  Any of these things happen and Mr. District manager or Mr. Regional Ops. Manager comes around making his threats and barking orders about the way things should be done.  They don’t give managers the authority to act as they need to act, and the servers suffer from it.  OUR authority suffers.  We do our jobs correctly by telling the guest we can’t do something for them, the guest gets pissed off that we can’t do something, and the manager comes over and tells them the exact opposite.

This is a big thing when it comes to drinking.  Guests come in with cracked ID’s, no ID at all, or have had too much to drink as it is, and managers have the nerve to tell us to continue serving them at risk of our jobs.  We get stuck in a lose lose situation.  Insubordination or lawsuit are our only two choices in that situation.  Managers don’t care if we put our futures in peril as long as the guest is happy.  I’ve had managers at my current job and managers when I worked at O’charleys, T.G.I. Fridays, and Applebees all tell me to keep serving a guest that is already intoxicated.  I had managers at all of the above tell me to serve a guest with an inappropriate or illegal ID.  They’re not the ones who are putting their liquor licenses on the line, we are.  As long as the guest doesn’t complain, they can tell us to do whatever they want us to do.  Lobsterboy is right, the good managers of the old days are fading fast.  They must be finding jobs in the privately owned market…

Then we have the guests that the managers cater to.  These are the guests that come up with the most fake complaints any of us have ever heard:

“This restaurant sucks, you don’t have baked potatoes with your steak.  Dat mean a discoun right?”

“Why dis spaghetti sauce ain’ got no meat?  Dat mean a discoun right?”

They get pissed off because they don’t read the menu properly:

“Where my salad is?” when the guest doesn’t order one, but orders a steak that doesn’t come with it.   “Ma’am, I can get you a salad, but it’s going to be 3.99.”  Then they bitch and complain because the last time they were here, the salad came with their steak despite the fact that the salad has NEVER come with their steak.  “Dat mean a discoun right?”

I long for the days when a corporate restaurant gets real managers again.  We have 3 managers at my job out of like 9 that do what they are supposed to do. The other 6 cave to anything a guest wants.  “Take that tip bucket off the bar, we don’t want those bartenders to get anything more than the gratuity they’re already getting.”  “Yes ma’am, right away ma’am.”

Envision if you will, a bowl of pasta with steam coming off of it.  The bowl is hot to the touch, leaving burns on the servers hand as he delivers it.  “Dis spaghetti be cole.  Dat mean a discoun right?”   “Ma’am, there is steam coming off of it, and you haven’t even taken a bite yet.”  “Where yo managa?”  Manager comes: “What seems to be the problem ma’am?”  “Dis spaghetti be cole.  Dat mean a discoun right?”  “Right away ma’am, we’ll take that right off for you.  Let me get you a fresh plate right out.”  Manager goes to the kitchen to get the cooks started, leaving server to scald hands again.  Server goes to the kitchen, replates the food, and takes it back out.  Food is fine, and server eats the fresh food the cooks are making.

“Ya’ll got some drank special?”  asked on a weekend when there is no Happy Hour.  “No, sir, that’s only during the week.”  “Dat mean a discoun right?”  It’s illegal in TN to actually discount liquor, so instead, the manager comes and takes half off of the food so the guest wouldn’t complain about missing happy hour a day before.

“Dis steak was nasty, I ain payin fo it.”  “Ma’am, you ate it all, I can’t have it taken off your bill if you ate the entire thing.  The most I can do is offer you a free dessert for your displeasure.”  “Why you ain gonna take it off da bill?”  “Because you ate the whole thing.”  “Brang yo managa ovah.”  Manager comps off 18 dollar steak, and gives free dessert, then berates the server for telling the guest we couldn’t do it.

My favorite people to strike down though, and managers actually back us up on these, are the entitlement junkies who come in and the first thing out of their mouths are one of the following:

“Do ya’ll do a military discount?”  No
“Is there a senior citizen discount?”  It’s not Shoney’s, they’re going bankrupt because of your old asses.
“Is there a police/firefighter discount?” No.
“Is der a burfday discount? What about a burfday dessert?”  No, and No.
“What do you do for anniversaries?”  We say happy anniversary, and congratulations.
“Do you give a discount to travelers?” No, just because you have a passport doesn’t give you the right to anything free.

I love telling these people no, even though most of the time when I do tell them no I don’t get tipped on it.  I’ve come to expect stiffing from people who are denied discounts for one of the above reasons, or bad tips from those people, so it doesn’t bother me as much anymore.  What I don’t understand is why other places offer these discounts on a daily basis.  Offering discounts for every thing known to man is the quickest way to make a race of entitlement junkies, and we’ve succeeded at it admirably.  Yes, you fight in the armed forces.  Does that mean you deserve to pay less for your food?  No.  We all work, but we don’t get discounts on our food when we take our families out to eat.  We get a discount when we’re on the clock only.

Discounts for getting old?  Senior citizens, I know you lived through this, that and the other, but does that entitle you to get a discount on your food?  No, it does not.  Whoever invented the senior citizen discount should be drug out in the street and shot.  Now old people all over America go to restaurants expecting to get a percentage off of their bill.

I really hate it if I’ve offended you…no, no I don’t.  You all need to stop trying to get discounts.  Pay full price, just like everyone else.  Michael Moore needs to make a new movie….”Discount Nation”.  It would be a big hit with his audiences.  Exposing the general public for what it is: a discount whore.

Discount hunters annoy me if you couldn’t tell.  I’ve had people who come in trying to get us to price match steaks.  It’s not often, maybe 4 or so in the 11 years I’ve been serving, but it has happened.  One of those 4 cases actually got a discount on it.  The other three were laughed at.  They had real managers they had to deal with.

We now have a group of annoying people who come in who are related to one of our dining room servers.  Miss J’s cousin on her dads side comes in with a group of redneck trash every couple of nights.  They run us for a couple of hours, bitch about everything.  The first words out of their mouth when they come in? “Where’s Miss J’s section?  She’s family, and we wanna get her discount.”  “I’m sorry, but not even Miss J gets a discount when she comes in to eat, only when she’s eating while at work.”  “But we’re family!”  “Once again, I’m sorry.”

After we tell them they can’t have her employee discount, they find things to bitch about.  “This tea isn’t sweet.”  No, of course not.  It’s only got a triple portion of sugar in it.  “This steak isn’t well done enough,” as they’re eating the last bite, with grill shit from being burnt to a crisp.  They get another steak.  One of our managers almost lost it with them last week and came very close to telling them not to come back.  I would have loved it had they not come back and I now refuse to wait on them.  I’ve been run by them already.  Not even Miss J will serve them, she hides when they come in.  She won’t even say hi to them.

Discount hunters, you suck ass.

Ribeye


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